Serves 4-6 Ingredients: 2 medium onions, thinly sliced 3 medium garlic cloves, minced 5 tablespoons extra virgin olive oil 2 ½ teaspoons salt ¼ cup fresh basil leaves, torn 2 teaspoons fresh thyme leaves, chopped 6 medium tomatoes, sliced into rounds 2 medium zucchini, sliced into rounds 2 yellow peppers, sliced into rounds ½ cup...Continue Reading
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